If you ate any food from this restaurant during these dates, get a hepatitis A vaccine within 14 days of eating the food.If more than 14 days have passed, monitor for symptoms. Discard any leftover food bought at this restaurant during the dates listed above. There is no evidence linking this case to a recently confirmed case of hepatitis A in Skowhegan.

Anyone who purchased and/or ate food from this restaurant during these days could be at risk for hepatitis A infection. They discovered that a food service worker handled food while infectious at this place between April 26. Steve Ells, founder, first opened Chipotle with a single restaurant in Denver, Colorado in 1993.Maine CDC is warning the public about a potential Hepatitis A exposure linked to the Waterville Country Club’s Nineteen 16 Restaurant located at 39 Country Club Rd in Oakland, ME. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. With nearly 88,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle had over 2,750 restaurants as of December 31, 2020, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.

Ability to communicate in the primary language(s) of the work locationĬhipotle Mexican Grill, Inc.

Passion for helping and serving others (both customers and team members).

Opportunities for advancement (80% of managers started as Crew).

Tuition assistance (100% coverage for select degrees or up to $5,250/year).

If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today. At Chipotle, you'll join a team that's committed to Cultivating A Better World. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.

We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We welcome experienced restaurant professionals and novices alike. No freezers, microwaves or can openers to be found. We prepare real food by hand every day in our restaurants. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. Many employees start just expecting a paycheck, but end up with a rewarding career. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.Īt Chipotle, we've created a better place to eat and work. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. Chipotle has always done things differently, both in and out of our restaurants. Restaurant Team Member - Crew (197 - Addison) (22018090)įood served fast doesn't have to be a typical fast food experience.

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